Catering manager

Catering Manager to join The University. The site comprises four distinctive and characterful colleges, each contributing to a vibrant and diverse community.

Client Details

Large London based University, hosting large events for its clients. Catering & hospitality.

Description

Manage the day-to-day operations of catering & hospital at the University.
The Site Manager will lead a dedicated management team of six, ensuring the seamless delivery of high-quality hospitality, retail, and campus services.

Operating 52 weeks of the year, the campus maintains a consistently high level of activity. During the summer months, operations transition to major corporate events and an extensive summer school programme, requiring a flexible, customer-focused approach and strong operational oversight.

Develop and implement operational strategies to improve site performance.
Monitor and control budgets to ensure cost-effective operations.
Address and resolve any issues or challenges that may arise on-site.
Liaise with clients and stakeholders to ensure their requirements are met effectively.
Prepare and present regular reports on site performance and operational outcomes.Profile

Proven experience of successfully managing multiple teams
Hospitality experience is a must
Genuine interest in customer service excellence
A strong team player, highly confident and positive
Self-motivated and innovative
Previous experience managing sites, contract catering desirableJob Offer

Competitive salary ranging from £55,000
A permanent role within a respected organisation in London
Opportunities to manage and lead the Catering & Hospitality team
A professional and supportive work environment.
Comprehensive benefits package.If you are an experienced professional in the business services industry and are ready to take on a rewarding role as a Catering Manager, we encourage you to apply